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Our menu

 

Mitchells menu is ideal for a light, quick lunch or a full 3 course dinner or anything in between the two. The menu has influences from far and wide, as well as many traditional favourites, with a big emphasis on local and regional seasonal produce.

 

And to make sure we’ve always got something new for you to try, we change our menu every month.

 

As well as a selection of starters and main courses, we offer a range of “light bites” served lunchtime and evening (except Saturday), and of course our popular range of delicious home-made sweets, alongside a choice of local and regional cheeses.

Click here to see our current menus.